Beachfront dining at Bahia de la Luna is one of the highlights of a stay here. Candlelit dinners are enjoyed just paces from the beach, with a surprising sophisticated style.

On our first night here we enjoyed an "amuse-bouche" of melon and jicama with chillies and lime, followed by an appetiser of mango and lettuce salad with a honey and balsamic dressing. The main course was a wonderfully tasty seafood curry, featuring the freshest octopus, tuna and shrimp. It was one of our favorite meals on our vacation!

Evening meals generally follow a set menu, but the chef can cater for most dietary requirements and preferences. A good selection of beers, wines and cocktails are available too, at reasonable prices. Our four course meal cost around 20 USD per person excluding beverages.

The continental breakfast buffet is included in the rate at Bahia de la Luna and service starts at around 8:30am. The buffet typically includes good coffee, tea, milk, freshly squeezed juice, fruit, bread and cereals. Additional items can be cooked to order at extra charge (around 5 USD for scrambled or rancheros eggs, omelets etc).

After an energetic morning on the beach, guests can retreat under the shade of the palapas and enjoy salads, sandwiches, ceviche or quesadillas for around 5 USD per person. Complimentary wireless internet access is also available at the restaurant.