Seafood Puff Pastry
Scallops & shrimps in a corn sauce with Oaxacan cheese

Oaxacan Appetizers
A traditional platter of sun-dried beef, spicy pork loin tamales, grasshoppers, quesadillas & guacamole

 

Black Mole sauce in red wine
Beef fillet stuffed with seafood, vegetables julienne
and grilled peppers

Pineapple & Chicostle
Salmon alioli over a roast pineapple & green string bean

Jamaica sauce & Chile Ancho
Lamb rack over polenta cake, vegetables & Oaxacan cheese

Tlayuda
Big tortilla from Oaxaca, filled with sun-dried beef, spicy pork loin or spicy sausage, or all together with lettuce & cheese