our opinion
Ideally located in the trendy and increasingly popular Condesa neighborhood, with its tree-lined avenues and idyllic parks, this hotel is a welcome addition to the scene, and guests can benefit from the plethora of sidewalk cafes, bars and restaurants in the area.
Everything happens around the central inner atrium. Hotel guests and locals gather to enjoy the fantastic food, from a 'modern basic' menu, which takes influences from across Mexico, and was created by Jonathan Morr and Linda Rodriguez, head chef at Bond Street NYC.
The spacious Roof Terrace provides a second communal area, featuring a bar and a sushi-bar. Nestling amongst the treetops, the sunny terrace provides a lovely escape from the hustle and bustle of Mexico City. By night, the terrace is warmed by patio heaters, and the drinks keep flowing until the early hours.
Despite their simple and contemporary design, the rooms still feel extremely comfortable and homey, providing a relaxing escape from the rapid pace of Mexico City.
State of the art technology completes the experience. Every room comes complete with wireless internet access, flat screen TV, DVD player and an iPod, making this an ideal destination for leisure and business travelers alike.
