Enjoy a lingering evening meal in the grand dining room of the 16th century hacienda or choose a table on the patio overlooking the gardens. If you are visiting the Sound and Light show at Chichen Itza then we recommend that you eat before the performance.

A variety of dishes are available, including continental and Mexican specialties, but this is the ideal spot to try some traditional Yucatecan dishes. Pollo Pibil or Poc Chuc are usually on the menu and are delicious. Both recipes have been featured on the menus of households in this region for centuries.