Shrimp cocktail "Acapulco" style
Cream of three chile soup
Shredded duck tostadas
Grilled Cornish Hen
Fish and shrimp in Spanish parsley sauce
Sauteed Shrimp in a Tamarind and Mezcal Sauce
Cannelloni filled with zucchini flower and mushrooms
Grilled Angus rib-eye 12oz
Pasteleria Coleccion 'Quinta Real' (Special desserts from the house)
Appetizers: 6 - 10 USD
Entrees: 10 - 30 USD
Desserts: 5 - 10 USD