Ensalada 'Real de Catorce'
Lettuces with baby cactus, cabuches, tomato, palm heart and bacon

Camarones Huitzila
Shrimp with a mezcal and orange sauce

 

Robalo 'Acueducto'
Grilled seabass with cactus and pasilla pepper sauce

Suprema de pollo 'Cantera Rosa'
Grilled chicken breast filled with cheese over a chipotle sauce

 

Baileys Cheesecake

Creme Brulee